Indeewari Sasanka, Nilanthi A. Wijewardane, W.A.J.P. Wijesinghe, Wasana Jeewanthi and Isuru B. Priyadarshana 2025. Development of Banana Flour Incorporated Biscuit and Evaluation of its Physicochemical Properties . Advances in Technology. 4, 01 (Jan. 2025). DOI:https://doi.org/10.31357/ait.v4i01.7858.