P.S. Abhyankar, Department of Microbiology, The P.G.K.Mandal H. V. Desai College (Affiliated to Savitribai Phule Pune University), Pune-411002, Maharashtra, India
P.T.S. Bandara, Faculty of Medicine and Allied Sciences, Rajarata University of Sri Lanka, Anuradhapura, Sri Lanka
Piumi De. Abrew Abeysundara, Department of Food Science and Technology, Faculty of Applied Sciences, University of Sri Jayewardenepura, Gangodawila, Nugegoda, 10250, Sri Lanka.
Piyumi Chathurangi Wanniarachchi, Department of Food Science and Technology, Faculty of Applied Sciences, University of Sri Jayewardenepura, Gangodawila, Nugegoda, 10250, Sri Lanka.
Prafulla K. Jha, Department of Physics, Faculty of Science, The Maharaja Sayajirao University of Baroda, Vadodara, Gujarat, India-390002
Pragati Abhyankar, Department of Microbiology, The P.G.K.Mandal H. V. Desai College (Affiliated to Savitribai Phule Pune University), Pune-411002, Maharashtra, India
Prof. Dr. Andreas Nitsche, Head of the Division Highly Pathogenic Viruses Centre for Biological Threats and Special Pathogens Robert Koch Institute Seestrasse 10, 13353 Berlin, Germany
Prof. Nilwala Kottegoda
R. A. D. D. Dharmasiri, Department of Physics, Faculty of Applied Sciences, University of Sri Jayewardenepura, Nugegoda, Sri Lanka.
R. A. U. J. Marapana, Department of Food Science and Technology, Faculty of Applied Sciences, University of Sri Jayewardenepura, Nugegoda, Sri Lanka.
R. Kapilan, Department Botany, Faculty of Science, University of Jaffna, Sri Lanka
R. Kapilan, Department of Botany, University of Jaffna, Jaffna, Sri Lanka
R. U. Halwatura, Department of Civil Engineering, University of Moratuwa, Bandaranayake Mawatha, Katubedda, Sri Lanka
R.A.U.J. Marapana, Department of Food Science and Technology, Faculty of Applied Sciences, University of Sri Jayewardenepura
R.A.U.J. Marapana, Department of Food Science and Technology, Faculty of Applied Sciences, University of Sri Jayewardenepura, Gangodawila, Nugegoda, Sri Lanka.
R.G.N. Meegama
R.M.D.D. Malinda, Department of Computer Science, University of Sri Jayewardenepura, Nugegoda, Sri Lanka
R.M.M.A. Bandara, Faculty of Medicine and Allied Sciences, Rajarata University of Sri Lanka, Anuradhapura, Sri Lanka
R.S. Diyabalanage, Instrument Centre, Faculty of Applied Sciences, University of Sri Jayewardenepura, Sri Lanka
R.V.P.S. Akesh
Ravindra De Silva
Renuka Jayatissa
Renuka Jayatissa, Department of Nutrition, Medical Research Institute, Colombo 08, Sri Lanka
Rizana Azees, Department of Chemistry, Faculty of Applied Sciences, University of Sri Jayewardenepura
Roshani Abeysekera