Jayamali, N. ., J. Wijesinghe, and P. Silva. “Green Tea Incorporated Edible Coating Extends the Postharvest Life of Strawberry Fruits (Fragaria Ananassa)”. Advances in Technology, vol. 2, no. 4, Oct. 2022, pp. 382-93, doi:10.31357/ait.v2i4.6031.