EFFECT OF BUFFALO GRAZING ON PLANT SPECIES DIVERSITY IN A COCONUT-PASTURE-CATTLE INTEGRATED SYSTEM

Authors

  • D. Senaratne Department of Animal Science, Faculty of Agriculture, University of Ruhuna
  • R. T. Serasinhe Department of Animal Science, Faculty of Agriculture, University of Ruhuna
  • K. K. Pathirana Department of Animal Science, Faculty of Agriculture, University of Ruhuna
  • N. S. B. M. Atapattu Department of Animal Science, Faculty of Agriculture, University of Ruhuna

DOI:

https://doi.org/10.31357/fesympo.v0i0.1279

Abstract

The effects of long and short-term buffalo grazing on plant species diversityunder coconut were examined. 18 Murrah and Surthi pure and crossbredbuffaloes were allowed to graze 3 hours a month for 6 months (short termgrazing). Herbage from an adjoining coconut plantation was taken as thecontrol. Quadrate sampling was adopted to analyze herbage up to specieslevel and four random samples were taken at each event.

The Shannon diversity Index (H), species richness and evenness werecalculated for each treatment.

Results showed that the diversity index and evenness in the undisturbedhabitat (ungrazed coconut plantation) were 2.176 and 0.6679 respectively andwere much higher than highly disturbed habitat (grazed plantation) where thesame values were 0.4.747 and 0.2160. The short term grazing effect showedan intermediate results. In the ungrazed site there were greater number ofplant species and more equitable the individuals in the community weredistributed. Long term grazed coconut plantation had only 9 species and over80% of the individuals belong to one species; Carpet grass (Axonopus affinis)the most common species in a grazing land. Grazing pressure was favorableto dominate prostate type plants. It was shown that grazing pressure whethershort term or long term changed the abundance of plant species.

It is concluded that different levels of disturbance have different effects onplant species diversity .

Author Biographies

D. Senaratne, Department of Animal Science, Faculty of Agriculture, University of Ruhuna

Department of Animal Science, Faculty of Agriculture, University of Ruhuna

R. T. Serasinhe, Department of Animal Science, Faculty of Agriculture, University of Ruhuna

Department of Animal Science, Faculty of Agriculture, University of Ruhuna

K. K. Pathirana, Department of Animal Science, Faculty of Agriculture, University of Ruhuna

Department of Animal Science, Faculty of Agriculture, University of Ruhuna

N. S. B. M. Atapattu, Department of Animal Science, Faculty of Agriculture, University of Ruhuna

Department of Animal Science, Faculty of Agriculture, University of Ruhuna

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Published

2013-07-01

Issue

Section

Forestry and Natural Resource Management