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Vol. 4 No. 01 (2024)
Vol. 4 No. 01 (2024)
DOI:
https://doi.org/10.31357/ait.v4i01
Published:
2025-01-08
Articles
Study of Nutritional Characteristics of Silages from CO3, CO5, Red Napier (BH18), and Super Napier among Small Holder Dairy Farms in Kilinochchi District, Sri Lanka
S. Thanusan, H.M. Chamara Pushpakumara, S. Piratheepan
PDF
Preparation, Characterization, and in vitro Anti-arthritic Activity of Microcapsules Loaded with Bridelia retusa Aqueous Bark Extract for the Treatment of Rheumatoid Arthritis
Charuni R. Peiris, Udara N. Wijayawickrema, Chathurika B.L. Samanmali, Danushika C. Manatunga
PDF
Development of Banana Flour Incorporated Biscuit and Evaluation of its Physicochemical Properties
Indeewari Sasanka, Nilanthi A. Wijewardane, W.A.J.P. Wijesinghe, Wasana Jeewanthi, Isuru B. Priyadarshana
PDF
Assessment of Physicochemical and Microbiological Parameters of Plain Set Yoghurt Sold in Colombo, Sri Lanka
Nuzla Jiffry, G. G. W. Nandanee
PDF
Development of Plant-derived Banana Ripening Spray Using Kappetiya (Croton laccifer) Leaves
Tharusha D. Kariyawasam, Indika K. Hewavitharana
PDF
A Novel Non-learning-based Iris Localization Algorithm Based on Maximum Black Pixel Count
Rasanjalee Rathnayake, Nimantha Madhushan, Akila Subasinghe, Udaya Wijenayake
PDF
A Study on Developing a Web Application for Construction Services
K.M.P.U. Padmasiri, M.C. Wijegunasekara
PDF
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ISSN 2773-7098
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