ASSESSMENT OF THE COMPOSITION AND THE VOLUME OF BIOGAS LIBERATION FROM AGRICULTURAL WASTES

Authors

  • G. Y. Jayasinghe Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna
  • K. D. N. Weerasinghe Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna
  • S. R. W. Pathiranage Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna

DOI:

https://doi.org/10.31357/fesympo.v0i0.1331

Abstract

Study was conducted in the Faculty of Agriculture, University of Ruhuna, Mapalana toassess the composition and the volume of biogas liberation pattern from differentagricultural raw materials.

In the Sri Lankan batch type biogas generator (volume 6m\ first batch of straw (lOOOkg)was filled in September 1999 and second and third batch in October 2000, April 2001respectively. It was revealed that average gas production from the digester was 1.0 m3/daywith a peak value of 1.8m3/day. Total gas production during four and half month period ofdigestion was 166.85 m3. The maximum average methane percentage and the average lagphase during the digestion were 50% and 20 days respectively.

In order to assess the biogas liberation pattern and composiuon of each material, alaboratory test unit was designed using a 20 L plastic gallon as the digester andexperiment was conducted using straw, cow dung and market garbage (vegetable) as rawmaterials. Gas volumes, pH value of slurry and methane percentage were measured whilemaintaining the temperature between 35°C-37°C using electric bulbs.

N,P,K compositions, CIN ratio and dry matter percentages of different raw materials wereanalyzed. Total biogas liberated per unit weight of dry matter was 8.15 L, 58.7 Land15.797L for dung, vegetable and straw respectively. The duration of digestion period was55-60 days. Average methane percentages of the liberated gases were 53%, 54% and 50%for dung, vegetable and straw respectively. It was revealed that market garbage had thehighest digestibility value, which had the highest gas production with high methanepercentage.

 

Author Biographies

G. Y. Jayasinghe, Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna

Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna

K. D. N. Weerasinghe, Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna

Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna

S. R. W. Pathiranage, Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna

Department of Agricultural Engineering, Faculty of Agriculture, University of Ruhuna

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Published

2013-07-04

Issue

Section

Forestry and Natural Resource Management