Renuka Jayatissa, Sri Lanka
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Vidyodaya Journal of Science Vol. 26 No. 02 (2023): Current Scientia - Articles
Determination of protein content in cooked foods consumed by toddlers aged 1-2 years in Sri Lanka
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Vidyodaya Journal of Science Vol. 24 No. 02 (2021): Vidyodaya Journal of Science - Articles
Evaluation of salt content and effectiveness of excessive salt reduction methods in selected commercially available dried fish types in Sri Lanka
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