S.N. Wijesooriya, Department of Food Science and Technology, Faculty of Livestock, Fisheries & Nutrition, Wayamba University of Sri Lanka, Gonawila (NWP), Sri Lanka

• Vidyodaya Journal of Science Vol. 24 No. 02 (2021): Vidyodaya Journal of Science - Articles
  Water barrier properties of carboxymethyl cellulose/halloysite nanotubes nanocomposite to be used in food packaging applications
  Abstract  PDF