Skip to main content
Skip to main navigation menu
Skip to site footer
Open Menu
Current
Archives
About
About the Journal
Editorial Team
Submissions
Contact
Search
Register
Login
Home
/
Archives
/
Vol. 16 (2011)
Vol. 16 (2011)
VOL 16 (2011)
DOI:
https://doi.org/10.31357/vjs.v16i0
Published:
2013-09-05
Articles
Oxalic acid content in green leafy vegetables
H.A.A. Premasiri, S. Ekanayake
XML
Carbon negative products proposition for a low carbon economy
L.M.K Tilakaratne
XML
Fat contents and fatty acid profiles of Indian Scad
E.K.I Chrishanthi, M.V.E. Attygalle
XML
Occurrence of heterotrophic bacteria causing lysis of M. aeruginosa in Beira Lake, Sri Lanka
P.M. Manage, M.S.N. Premetilake
XML
Comparative pesticidal and repellent effects of some selected plant species on cowpea bruchid Callosobruchus maculatus (Fab.)
U.K.P.R. Karunaratne, M.M.S.C. Karunaratne
XML
Developed By
Open Journal Systems
call_for_papers
Vol: 24 No: 02 - Call for Papers!
Make a Submission
Make a Submission